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Morello cherry gingerbread bar

22,00

Morello cherries, Hazelnuts, Kirsch Glaze

Ingredients

Rye flour and wheat flour from the Hurtigheim Mill, wild honey, hazelnuts, Erstein sugar, candied cherries, Morello cherry juice, All-Gäu butter, cinnamon, cloves, mace, ginger, pepper, aniseed, icing sugar with Massenez Distillery Matured Kirsch Brandy (Contains dairy products, gluten, sulphites and nuts).

Net weight:   200g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.

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