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Flour, honey, almonds (24%), egg yolks, glucose syrup, raising agent (bicarbonate of soda),
Contains dairy products, gluten and nuts.
Net weight: 200 g | The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.
Product subject to desiccation
Manufactured for Mireille Oster
Energy 1040kj/250kcal
Fat 1,0g
Saturated fatty acids 0,0g
Carbohydrate 55,0g
Sugars 28,0g
Fibers 1,0g
Proteins 4,0g
Salt 0,35g.
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