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Ginger and lemon loaf


Candied Ginger, Candied lemons, rye flour.

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Rye flour, honey, candied ginger (ginger, sucrose), candied lemon (lemon peel, glucose-fructose syrup, sugar), egg yolks, sugar, raising agent (bicarbonate of soda), caramel, soy lecithin.
Contains dairy products, gluten.

Net weight: 700g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.

Product subject to desiccation.
Manufactured for Mireille Oster


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