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Ingredients
Rye flour and wheat flour from the Hurtigheim Mill, wild honey, Erstein sugar, hazelnuts, All-Gäu butter, candied ginger, candied lemon, cinnamon, cloves, mace, ginger, aniseed, cardamom, pepper, icing sugar with lemon juice and sesame,
(Contains dairy products, gluten, sulphites and nuts).
Net weight: 450 g | The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.
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