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Mirabelle plum gingerbread


Candied Mirabelle Plums, whole hazelnuts

Out of stock


Rye flour and wheat flour from the Hurtigheim Mill, wild honey, whole hazelnuts, Erstein sugar, candied Mirabelle plums, lemon juice, All-Gäu butter, cinnamon, cloves, mace, ginger, pepper, aniseed, icing sugar with Massenez Distillery personal reserve matured Mirabelle plum brandy.
(Contains dairy products, gluten, sulphites and nuts).

Net weight:   200g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.

Nutritional values per 100g

Energy 1795kj/427kcal

Fat 15,0g

Saturated fatty acids 4,5g

Carbohydrate 64,0g

Sugars 31,0g

Proteins 6,6g

Salt 0,30g.


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