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Normandy gingerbread


Wild honey, walnuts, dried apples, raisins


Rye flour, wheat flour, wild honey, walnuts, Erstein sugar, dried apples, raisins, All-Gaü butter, aniseed, cloves, mace, ginger, cardamom, cinnamon, raising agent bicarbonate of soda, Calvados, icing sugar
(Contains dairy products, gluten, sulphites and nuts).

Net weight: 200 g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.

Nutritional values per 100g

Energy 1572kj/373 kcal


Saturated fatty acids 4.2g

Carbohydrate 64.0g

Sugars 40.0g

Proteins 5.0g

Salt 0.27g


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