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Erstein sugar, Allgäu butter, wheat flour from the Hurtigheim Mill, fresh eggs, cashew nuts, dark chocolate, cinnamon, wild honey
(Contains dairy products, gluten and nuts).
Net weight: 200g | The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.
Nutritional values per 100g
Saturated fatty acids 15,0g
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