Espelette pepper gingerbread

Ingredients

Rye flour and wheat flour from the Hurtigheim Mill, wild honey, ground almonds, Erstein sugar, All-gäu butter, candied orange, orange juice, ground pepper, ground ginger, Espelette pepper, icing sugar with orange juice, poppy.
(Contains dairy products, gluten, sulphites and nuts).

Net weight:   200g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.