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Hunt gingerbread


Chocolate chips, Prunes, Bordeaux wine glaze


Rye flour and wheat flour from the Hurtigheim Mill, wild honey, Erstein sugar, ground almonds, chocolate chips, prunes macerated in mulled red wine, All-Gäu butter, vanilla sugar, cacao, cinnamon, cloves, mace, ginger, pepper, aniseed, icing sugar
(Contains dairy products, gluten, sulphites and nuts).

Net weight:   200g  |  The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.


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