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Rye flour and wheat flour from the Hurtigheim Mill, wild honey, ground almonds, Erstein sugar, All-Gäu butter, apricots, orange juice, cinnamon, cloves, mace, ginger, aniseed, pepper, icing sugar, Apricot liqueur (Contains dairy products, gluten, sulphites and nuts).
Net weight: 200 g | The advantage of Gingerbread is its very long shelf life, from 12 to 24 months.
Nutritional values per 100g
Energy 1749 k j/416 kcal
Saturated fatty acids 4,2g