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Rye flour and wheat flour from the Hurtigheim Mill, wild honey whole praline toasted almonds, Erstein sugar, All-Gäu butter, candied orange, orange juice, cinnamon, cloves, mace, ginger, aniseed, pepper, icing sugar with orange juice
(Contains dairy products, gluten, sulphites and nuts).
Net weight: 200g | The advantage of Gingerbread is its very long shelf life, from 8 to 12 months.
Nutritional values per 100g
Saturated fatty acids 5,4g